Featured In:

Our Dietitians

Emily Bloxam

Emily Bloxam is a registered dietitian specialising in infant and child nutrition. She has a wealth of clinical experience having worked in acute hospitals for the past 8 years.  

Priya Tew

Award-winning TV presenter and dietitian Priya has worked within the NHS in an eating disorders unit as well as in a private hospital. 

Dr Antoni is a registered dietitian and nutrition research scientist at the University of Surrey.

Dr Adrian Brown

Dr Brown is a NIHR Research Fellow (Specialist Dietitian/Lecturer) within the Centre of Obesity Research at University College London.

Dr Rachel Gibson

Dr Rachel Gibson is a Registered Dietitian and lecturer in the Department of Nutritional Sciences at King's College London.

Our Services

Our Reviews

Introducing the
Nutrition Academy

What Is A Dietitian?

Many people are unclear about the difference between a dietitian, a nutritional therapist and a nutritionist. 

Dietitian is a protected title and is a carefully regulated profession.

Dietitians are the only qualified health professionals that assess, diagnose and treat diet and nutrition problems.

All dietitians have studied the science of nutrition and advanced to train in clinical environments, applying nutrition to health and medicine. 

Dietitians also study sociology, psychology and coaching techniques to give you the best chance at reaching your health goals. 

Most importantly, dietitians are required to be fully evidence-based in their practice and won’t sell you anything but advice. 

If you choose a dietitian you can be sure that the treatment you receive will be based on the latest medical science, delivered by an unbiased trained expert.

Contact Us